Do you remember that scene from the movie Ratatouille when a famous and tired food critic goes to a restaurant and surprisingly tries a dish that reminded him of his childhood? Do you remember the look on his face and how much he was moved by that sensory journey? Well, that's something you'll feel when you try the new restaurant of Cuddle.

Located on the hotel terrace, in addition to offering us a beautiful view of the San Miguel sunset and a symphonic concert of the song of the elegant herons, Cuddle innovates again by complementing the experience in its gastronomic extension.

Complicated gourmet dishes in tiny portions that aren't even enough to satisfy a child's appetite are not what you'll find here. On the contrary, the inspiration behind the menu matches the hotel's concept of giving a hug to the soul.

A culinary journey around the world's iconic dishes; the kind of comfort food you might crave on a rainy day when all you want is a crispy panini or a hot soup.

And although the dishes are known throughout the world, this does not mean that the ingredients used are not of the highest quality. In addition to pampering your palate, the menu also pampers local farmers and ranchers by using their ingredients.

This is how you can enjoy a delicious classic Italian caprese salad with locally made mozzarella cheese. Mixing the best of both worlds, “basic” dishes but with luxurious ingredients make an unbeatable combination.

Likewise, seeing the stylized graphic design of the menus is a visual delight. The menu is themed around the fine shapes of herons, giving it a use of movement and color that will make you appreciate your natural landscape and will undoubtedly whet your appetite.

Don't wait any longer to experience this Gastronomic Pampering in your own language!