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Restaurants we love are trying to stay afloat during this crisis. And not only for restaurants and their employees, we must remember the huge list of suppliers behind them. While it is advisable to stay home, those of us who can must take measures to flatten the curve but also support those who cannot stop their activities.
Many establishments are opting to adapt their services through home delivery and takeaway. It is important - to the extent of our possibilities - to support local businesses. The following is a list of places that offer these options:
Panio
Panio, tradition to create, passion to share… It offers a variety of incredibly delicious artisan bread, displayed in spaces with unique interior design. Experts in Franco-Italian techniques of pastry, bakery and cake making. You will love everything you try!
You have to check out their social media because they have prepared delicious special menus for us, plus they also have cocktails, wines, and Casa Dragones tequila!
www.panio.mx
F: paniomx
YO: paniomx
The Liquor Store
Following its success in Mexico City, SMA is bringing you a boutique where you can learn about the stories and processes of the best wines, liquors and spirits. The brands have been curated by passionate experts who offer you not only the ideal liquor, but also mixers and accessories so you can prepare your cocktails. They are also experts in tastings, bars and cocktails for weddings and events with mixologists and bartenders.
During this contingency they remain closed, but they have the delivery service sending special orders and #distilled experiences at home.
To place your order, call 55 5965 6462
elliquorstore.com
F: elliquorstore
YO: el_liquorstore_sma
The Restaurant
The Restaurant is a classic in San Miguel de Allende. Founded in 2003 by chef Donnie Masterton, who won the palates of both national and locals from other parts of the world, it was one of the first fine dining of the destiny that supported the product of the region. Without a doubt, this restaurant knows how to honor the casual and comforting cuisine that reflects the seasonality of the ingredients, in an always pleasant atmosphere with its also well-known Burger Night every Thursday night and music with guest DJs or even the chef himself playing who are now on Live on Instagram!!!
During these days they are preparing special 3-course take-out dishes that are de-li-cious!!! In addition to selling organic baskets with which they are working hand in hand with Casa Hogar Corazón Valiente, Rancho La Trinidad and La Bodega Orgánica to support fresh local products.
therestaurantsanmiguel.com
F: therestaurantsanmigueldeallende
YO: therestaurantsma
Fatima 7 Rooftop
Mediterranean cuisine combined with the Mudejar style of Casa Blanca.
Order their special delivery menu during these times of quarantine, check out their social media and find out more.
casablanca7.com/es/fatima7-san-miguel-de-allende/
F: fatima7rooftop
YO: rooftopfatimasiete
Taco Lab
Located inside the famous Dôce18 Concept House, Taco Lab by Tacolicious is a collaboration between two great friends: Joe Hargrave, founder of the popular San Francisco restaurant group Tacolicious, and renowned chef Donnie Masterton of The Restaurant in San Miguel de Allende. Taco Lab functions as both an incubator for taco ingenuity and is San Miguel’s go-to place for great tacos made with responsibly sourced ingredients—and margaritas, too!
During this quarantine they have delivery!!!
www.tacolabsma.com
F: tacolabsma
YO: tacolabsma
Allende Brewery
Proudly Mexican brewery born in the heart of San Miguel de Allende, Guanajuato. They bottle the passion of our country!!!
Today more than ever drink Local, order your 12 pack!!!
breweryallende.mx
F: Allende Brewery
YO: Allende Brewery
Marsálà, cuisine with accents
The culinary proposal is a faithful reflection of the essence of Marcela Bolaño: frank, creative and self-confident. With accents that give his menu a totally personal and different touch, created according to his tastes, because he does not consider it 100% Mediterranean, Mexican or Asian, but rather a fusion of experiences, memories and the best reflection of it. That is why he calls each recipe a recreation.
The dishes are made with local, fresh and organic ingredients because the culinary philosophy here is based on the premise of fostering respect for the ingredient and loving the ingredients that come from the earth.
The Chef Marcela Bolaño and her partner Ximena de LeonThey have prepared an exquisite menu for us where they pamper us with daily specials for this quarantine.
T: 415 152 0080
F:marsalakitchenwithaccents
YO: marsala_with_accents
Centanni
From the oven to your home with Centanni. Wood-fired pizza: Italian, potato and rosemary pizza, veggie, pepperoni… spaghetti pomodoro, spaghetti Regina with grilled shrimp, fettuccini Alfredo and homemade apple pie for dessert… do you fancy it? We do, and we can order it for you by email. @ubereats or direct 4151548044 and 5554687847
www.profits.com.mx
F: centannirestaurants
YO: hundredths of a century
The Spring Canteen
The most traditional Gourmet Cantina in San Miguel de Allende since 1920. Menu of traditional Mexican dishes and seafood, specializing in Margaritas.
Order your favorite toast to go!!!
T: 4151100007 and WhatsApp 4151117431
F: cantinaelmanantial
YO: cantinaelmanantial
Bekeb
Artisanal mixology, a new proposal in San Miguel de Allende on the rooftop of the Casa Hoyos hotel, which became the 'place to be' with dreamlike views and the host Fabiola Padilla with more than 8 years in the world of international mixology. She collaborated for several years in one of the best restaurants in the world, 'Cosme' by renowned chef Enrique Olvera in New York City.
Today you can try their creations in the comfort of your home! Write to their social networks or send an email to info@bekeb.mx
F: bekebartisanalmixology
YO: bekeb_sma
